1 cup Jack Cheese-grated
1/4 cup parmesan cheese
1/4 cup green onion-sliced
1 pound lump crab meat
3 tablespoon worchestershire sauce
2 tablespoon lemon juice
2 cloves garlic-minced
salt and pepper to taste
1/2 teaspoon dry mustard
1 teaspoon hot sauce
3/4 cups hellman's mayonnaise
Mix all together and pour into baking dish. Bake at 325 for 40 minutes until bubbly
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