"Taste and see that the Lord is good." Psalm 34:8

Sunday, January 1, 2012

Parmesan Chicken

I found this recipe once in Southern Living.  It had a long list of ingredients.  I shortened it to only a few.
So good.  Perfect for company.  I used it all the time when I was catering.

6 boneless breast
1 cup italian bread crumbs
1/3 cup parmesan cheese
1 stick butter (or margarine) melted

Mix bread crumbs and parmesan cheese together.  Dip chicken into melted butter and roll in bread crumb mixture.  Place on a baking sheet that has been sprayed with Pam.  Drizzle with left over melted butter.  Bake at 350 degrees for 30-45 minutes, depending on the thickness of the breast.  Love this with Fettuccine Alfredo.  Recipe to follow....

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