Larry just recently started having issues with his heart so you will start seeing more heart friendly recipes.
1 pound ground chicken
1/2 cup bread crumbs
1 tablespoon greek yogurt
Small yellow onion finely diced
1 1/2 teaspoon Italian seasoning
1/4 teaspoon of cayenne
Sea salt and pepper as allowed
Mix well. Form into patties and lay on baking sheet. I cooked in 400 degree oven for 20 minutes.
1 can good tuna
1/4 bell peppers diced
1/4 onion diced
1 heaping tablespoon mayonnaise
1 teaspoon balsamic vinegar
Jarred jalepeno-tamed
Avacado
Chalopa hotsauce
Stack of tostados
Mix all the ingredients together except for the avacado and hot sauce. Mash avacado and spread in a tostado. Add tuna mixture. Top with hotsauce.
4 medium bananas mashed
3 cups self rising flour
1 teaspoon cinnamon
3/4 cup softened butter
1 cup sugar
1/2 cup brown sugar
3 eggs
2 teaspoons vanilla
1 1/2 cups buttermilk
Mashed bananas in 1 bowl, 3 cups flour with 1 teaspoon cinnamon wisked together in a second bowl, and in 3rd bowl cream together butter, eggs, vanilla and both sugars. Beat on medium speed 3 minutes. Add in the bananas. Then add the flour mixture and the buttermilk. Alternate until all is combined. Bake in 350 degree oven for 45 minutes. Allow cake to cool on a rack. Meanwhile make the icing.
8 oz cream cheese softened and 1 stick butter softened, creamed together. Add 1 teaspoon vanilla and 1/8 teaspoon salt. Slowly add 3 cups of confectioners sugar and mix until all is incorporated. When cake is cool top with icing.
Ok, not as healthy but good!
I like the little red or gold potatoes that you buy in bags. Instead of olive oil, toss them on mayonnaise. Then season with whatever you like. I personally like salt, pepper and garlic. Sometimes I add parmesean cheese. Roast at 425 till they are fork tender.
1 box white cake mix
1 can strawberry pie filling
8 oz cream cheese-softened
1/3 cup sugar
1 teaspoon vanilla
1 egg
1 stick butter melted
1 cup sugar
Cream together the softened cream cheese, 1/3 cup sugar, 1 egg and 1 teaspoon vanilla and set aside. Prepare cake mix according to directions and pour into a greased 9x13 pan. Dollop the creamed cheese mixture on the cake mixture. Gently swirl with a knife. Spoon the strawberry pie fill on top and gently spread over the cake. Mix the stick of melted butter and the cup of sugar together and sprinkle on last. 350 degrees for 40-45 minutes. Let it set at least 15 minutes before serving.
Slab of ribs
Mustard
Your favorite rub
Your favorite BBQ sauce
Rise ribs and pat dry. Remove the membrane on the back side. Apply Mustard as a binder. Add a generous amount of rub. Flip over and do the same on the other side. Wrap in aluminin foil. Make sure you seal it up. Place on a baking sheet and bake at 275 degrees for 21/2 to 3 hours. Apply your favorite BBQ sauce. Leave the aluminum foil open and cook under a low broiler for 3-5 minutes to let the BBQ sauce caramelized. They will literally fall off the bones. So good and SO easy.
2 sticks softened butter
3 cups sugar
6 eggs
3 cups plain flour
1 cup heavy cream
1 tablespoon vanilla
Cream butter and sugar together. Start slow then move to medium for 2-3 minutes. Add eggs one at a time beating 30 seconds after each egg. Alternate adding the flour and cream. Add vanilla last. 325 degrees for 1 hour and 15-20 minutes. Bake in a prepared large pound cake pan. This is a tall cake.
