"Taste and see that the Lord is good." Psalm 34:8

Monday, May 1, 2017

Mexican shredded meat

Easy crock pot recipe for making meat to do tacos, quesadillas, taco salad, etc.
3 large chicken breast
1 envelope of your favorite taco seasoning
Can of rotel tomatoes, you choose the heat.
1/4 cup water
1/4 cup oil
Place in crock pot and cook until meat is done.  Shred meat and return to crock pot.  Mix and serve.
Can also use roast or pork loin the equivalent of about 3 pounds.

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