Tried something new tonight and it was so delicious. You know I love those nice pork loins they have at Kroger that go on sale often for $1.99 a pound. Found another use for them tonight.
I cut the pork loin into about 2" pieces. Then I wrapped each piece with bacon. I put them on the skewer with zucchini, onion and the little potatoes. I sprayed the vegetables with Pam and seasoned them with salt and pepper. I didn't season the meat. The bacon did that for me. I cooked it on a low to medium heat so the bacon wouldn't burn and the pork loin would have time to cook. I checked the pork loin with a meat thermometer to know when it was ready. As always I let the meat rest about 5 minutes before serving so I wouldn't loose any juices. All I needed to go with this was bread. Next time I will try it with different veggies, maybe some mushroom.
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