Baking potatoes were on sale recently and I made a dish for dinner that I had done once before that was my own creation. I had forgotten how good it was. Thought you might like to try it too.
4 baking potatoes
1 lb. of smoked sausage
1 onion, diced
1/2 stick of butter
grated cheese
sour cream
salt and pepper
Scrub and bake potatoes. While potatoes are baking, slice or dice smoked sausage. Melt butter and add the sausage and the diced onion. Saute' until the onions are done. When the potatoes are done,
slice them open and then squeeze from the ends to open the potatoes up wide. Fill with the butter, onion and smoked sausage mixture. Top with grated cheese and sour cream, if you like and season with salt and pepper to taste.
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